Cookbooks

Last Updated: March 13, 2026

Everyone Hot Pot: Creating the Ultimate Meal for Gathering and Feasting by Natasha Pickowicz

Hot pot is the ancient East Asian cookery method of rapidly poaching bite-size morsels of fresh vegetables, meats, seafood, and tofu in a tableside broth. This communal way of eating is perfect for home dinner parties where guests become active participants in cooking the meal.

Cozy Vegan: 100 Delicious, Plant-Based Comfort Food Recipes (a cookbook) by Liz Douglas

Cozy Vegan is the ultimate cookbook for anyone wanting to explore a plant-based lifestyle, feel incredible, and not sacrifice the delicious foods they love. This book is filled with colorful, balanced meals and vegan twists on your favorite comfort foods, showing you just how quick and easy cooking vegan comfort food can be.

The Blue Zones Kitchen One Pot Meals: 100 Recipes to Live to 100 by Dan Buettner

Dan Buettner serves up 100 one-pot and one-pan recipes inspired by the blue zones that will help you live to 100 with ease.

The Build Your Bowl Salad Cookbook: 75 Recipes for Healthy Salad Bowls to Support Everyday Wellness by Nina Cherie Franklin

Discover how to create delicious, balanced, and nutrient-rich salads with The Build-Your-Bowl Salad Cookbook, featuring 75 easy recipes to support lifelong wellness and healthy eating.

Everything’s Good: Cozy Classics You’ll Cook Always and Forever by Toni Chapman

Find joy in the kitchen with 100 recipes for nostalgic, flavorful comfort food from the creator of The Moody Foody.

Ghana to the World: Recipes and Stories that Look Forward While Honoring the Past by Eric Adjepong

A transportive, highly personal cookbook of 100 West African-influenced recipes and stories from Top Chef finalist Eric Adjepong.